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03/08/2023 09:08 PM

Eating From The Sea


Mystic Seaport Museum, 75 Greenmanville Avenue, Mystic is hosting an “Eating From the Sea” event on Sunday, April 30, from 6 to 9 p.m. Inspired by New England’s fisheries and their connection to international trade, the cooking class will put a sharp focus on locally and sustainably harvested fish and shellfish in a historic open-hearth kitchen. You can find out more by visiting www.facebook.com/mysticseaport or by calling 860-572-0711

A cooking class at Mystic Seaport will focus on locally and sustainably sourced fish and seafood. Photo courtesy of Mystic Seaport