Restaurants from East Haven to Westbrook are celebrating Greater Guilford Restaurant Week through Sunday, March 27. About 20 restaurants are participating from Guilford, Branford, East Haven, Madison, Clinton, and Westbrook. Just one example: Water’s Edge Resort & Spa in Westbrook is offering a $38 prix fixe special with options that include their famous clam chowder, salmon Positano, and limoncello cake. Find out more by visiting connecticutrestaurantweek.com/ and scrolling down to Greater Guilford Restaurant Week.—Pem McNerney